The Piece, the bordeaux velvet tray 30×18 cm

Here is a round tray wrapped in crushed velvet and edged with a fine gold rim, made to gather and to present rather than simply to hold. In bordeaux, the warm bordeaux velvet carries a soft, tactile depth that catches the light across its surface. Consequently, it lifts a grouping of candles, ornaments or glassware onto its own considered stage. Moreover, an arrangement then reads as deliberate rather than incidental. Because of this, it quietly anchors whatever sits upon it.

We chose this tray for its usefulness and its poise. Indeed, at 30 x 18 cm it holds genuine presence, yet it slips gracefully onto a console or a side table. Furthermore, the velvet finish lends it a richness rare in serving pieces. Meanwhile, the gilded rim frames everything it holds. Therefore the whole feels collected and quietly regal, whether laid for the table or styled as décor in its own right.

How to style your velvet tray

Firstly, use it to gather the glass globe candles into a single luminous grouping. Alternatively, present the velvet nesting boxes upon it as a matched set. Additionally, lay it with glassware and greenery for the table, or let it carry a considered corporate gift. Finally, it sits in easy company with the bordeaux and green velvet pieces from the same palette.

Why the bordeaux velvet tray 30×18 cm earns its place

Above all, this is a tray chosen with a careful eye, made for those who notice fine detail. Indeed, its crushed-velvet surface and gilded rim feel deliberate rather than mass produced. Moreover, it is as useful as it is beautiful. Therefore it returns each season as a piece worth keeping. Ultimately, it belongs to a collection built for the discerning. Finally, to complete the look, explore the wider Christmas decorations collection.

At a glance

• Dimensions: 30 x 18 cm
• Colour: Bordeaux
• Material: Premium crushed velvet with gold trim